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The Catering competition focuses on the essential skills needed within the catering industry. The Foundation Skills competitions have been created to showcase the skills of students with special educational needs and disabilities (SEND), additional learning needs (ALN), or who require additional support for learning (ASL), who are currently undertaking a course with an FE or training provider at Entry level or level 1.
These competitions provide opportunities for students and learners to develop their vocational skills, wider skills for work, personal, social and independence skills.
How competing has helped Peter build confidence and learn new skills.
Creativity
Time management
Work under pressure
Hygeine
Attention to detail
Safe handling of equipment
Food preparation
Communication skills
Registrations are now open and close midnight 28th March 2024.
The first stage of competition is a remote or online test, sent out when a competitor registers.
Competitors will have one week to complete the task, the entry stage will be completed by the 26th of April.
Live Qualifier
To help finalists prepare ahead of the UK Final, we will provide relevant technical training and share mindset development techniques, to support them to remain focused on achieving success.
National finals will take place between the 18th-22nd November 2024 in Manchester (venues TBC)
