This WorldSkills UK competition showcases the values, behaviours and attitudes required to work in Confectionery and Pastry. This includes carrying out a range of tasks which reflect both modern and traditional patisserie.

The skills you need to demonstrate

  • Creativity

  • Time Management

  • Communication skills

  • Understanding of Hygiene

  • Attention to detail

  • Artistic

  • Classical and contemporary hot, cold and iced desserts

  • Math Skills (cost production)

Entry criteria

  • This is an individual competition.
  • There is no limit to the number of competitors permitted to enter this competition per organisation.
  • Competitors must be familiar with the core competencies (these can be found in the Tools section below) and be training or working as patisseries/confectioners. You must be studying towards a Level 3 qualification have achieved a Level 3 qualification in the last 12 months.

How it works

Use our practical guidance and tools to run your own competition activity as part of your teaching and learning programmes. This is a great way to stimulate enthusiasm and interest for competitions

Sign up to keep informed of current developments and ongoing tips on competition activity

Prepare learners to take part in competition by developing their technical and mental skills so they can compete at their best – there are lots of tools and resources available to help you

Learners who get through the passive stage (where they will be expected to prepare a submission for entry or participate in an online assessment), will be invited to take part in national qualifiers which take place across the UK between April and June. All competitors receive certification for their achievements at the qualifiers

The highest performers from the national qualifiers are invited to compete in the UK National Finals in November at WorldSkills UK LIVE, the UK’s largest skills, apprenticeship and careers event

Our gallery

Young person competing in Confectionery & Patisserie competition

Register your interest

In light of the ongoing uncertainty relating to the COVID-19 pandemic, we will not be running the WorldSkills UK national competition cycle in 2020. We expect to resume competitions in 2021 and urge you to register your interest now so we can keep you advised of developments.

Contact details

Kickstart a career in Confectionery and Patisserie

If you’re interested in Confectionery and Patisserie then visit our Careers pages to learn more.

Learn more about this career
Photo of a confectionery chef placing decoration on top of dessert cups

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